Restaurant Manager

City Star Indonesia · 📍 Sanur, Bali · Diposting 2026-10-13
FULL_TIME⭐ TERVERIFIKASI
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📋 Tanggung Jawab Pekerjaan

Oversee the day-to-day operations of the restaurant, including food and beverage service, staff scheduling, and inventory management.,Ensure high standards of food quality, presentation, and customer service.,Train and develop staff to maintain high levels of performance and customer satisfaction.,Manage budgets and financial performance of the restaurant.,Ensure compliance with health and safety regulations.,Promote and maintain the restaurant's image and reputation.,Coordinate with other departments to ensure seamless guest experiences.,Plan and execute marketing and promotional activities to attract and retain customers.

🎓 Kualifikasi & Syarat

Proven experience as a Restaurant Manager or similar role in a high-volume restaurant setting.,Strong leadership and management skills with the ability to motivate and inspire staff.,Excellent communication and interpersonal skills.,Knowledge of food and beverage operations, including inventory management and cost control.,Understanding of health and safety regulations and food handling practices.,Ability to work well under pressure and manage multiple tasks simultaneously.,Creative and innovative thinker with a passion for the culinary industry.,Fluent in English and Indonesian.

🛠️ Keahlian

Restaurant managementTeam leadershipCustomer serviceInventory managementBudgeting and financial managementHealth and safety regulationsMarketing and promotionsMultilingual communication
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